Tuna Salad (Or Wazzan Tuna Salad)

Serves 4-6 persons

Enjoy this delicious dish with your family and friends. Tuna salad or Wazzan Tuna Salad can be served also for dinner as a light and nutritious plate.

Easily prepare the salad (Wazzan salad) by using Crystal ready-to-use sauce. This Sauce is available in many mixtures. Try the Italian sauce to add delicious flavorful taste.

Ingredients

2 cans of Tuna (Alwazzan Tuna)

2 cups of small macaroni, cooked in boiled water

1 can of corn (Green Giant Corn-Alwazzan)

2 sliced spring onions

1/2 medium sweet red bell pepper, cut in small quarters

1/2 medium sweet yellow bell pepper, cut in small quarters

1/2 medium sweet green bell pepper, cut in small quarters

2 medium tomatoes, sliced in matchstick strips

2 tablespoons of sliced black olives

1 can of Italian Sauce

Salad Dressing 

(Alwazzan Crystal Sauce)

To serve:

4-6 leaves of lettuce

1 Tomato cut in quarters

Preparation

1)       Open tuna can, drain the oil; in a mixing bowl break tuna up with a fork. 

2)       Add pasta and corn and mix well.

3)       Add the green, red and yellow bell peppers, sliced tomatoes and black olive.

4)       Add 1/2 cup of Italian sauce, and mix well till all ingredients are combined.

5)       Place salad in the refrigerator for 30 minutes to cool and soak up the sauce.

6)       To Serve: In a serving platter, place lettuce leaves. Add tuna salad and arrange tomatoes quarters on the platter sides.

7)       Add 2 tablespoons of Italian sauce over tomatoes quarters and lettuce leaves to add a flavorful taste